Girl Scout Cookies & Beer? Cocktails Too!
13 Feb, 14 / 
Picture from www.appforhealth.com
Everyone LOVES Girl Scout cookie time!!
One of our most popular facebook posts lately has been about this article which pairs your favorite cookies with excellent beer choices!
Some of our favorites from this article are:
- Caramel DeLites (aka Samoas) with Maui Brewing Co.’s CoCoNut PorTeR
- Tagalongs with Wells & Young’s Brewing Company’s Banana Bread Beer
- Thin Mints with Kiuchi Brewery’s Hitachino Nest Beer Espresso Stout
- Trefoils with North Coast Brewing Co.’s Old Rasputin Russian Imperial Stout
- Samoas with Founders Brewing Co.’s Dirty Bastard
- Thin Mints with Great Divide Brewing Co.’s Yeti Imperial Stout
- Do-Si-Dos with Founders Brewing Co.’s Imperial Stout
There was a huge response to our post about beer that match well with Girl Scout Cookies, so we want to let you know that you can also make your favorite cookies in cocktail form! Here are some great recipes for a sweet treat this weekend! Stop in today for all the makings!
Love Thin Mints?
Try this!
1 oz. Bailey’s Irish Cream
1 oz. Creme de Menthe
Chocolate Syrup
Mix & Enjoy!
Like Samoas?
Pour about 2 tablespoons chocolate syrup on a plate.
Twist the edge of the glass into the syrup coating the entire rim.
Sprinkle coconut onto the glass into the syrup. 2 ounces chocolate liqueur
2 ounces caramel vodka
2 ounces Malibu rum
1 ounce half-and-half
In a chilled cocktail shaker, combine all of the drink ingredients and shake.
Pour into the glass and then drizzle some caramel syrup on top of the cocktail and on the rim.
Everyone loves peanut butter & chocolate in Tag Alongs!
Chocolate syrup
1.5 oz Van Gogh Dutch Chocolate Vodka
1 oz Castries Crème Peanut Rum
.75 oz Chocolate liqueur
.5 oz Cream
Drizzle chocolate syrup along the inside of a chilled Martini glass and place the glass in the refrigerator. Add the remaining ingredients to a shaker and fill with ice. Shake vigorously and strain into the prepared glass.
